In recent years, the angling industry has come under growing pressure from both conservationists and customers due to its impact on the world's seas and marine life. However, in response to growing concerns over marine species decline, pollution, and bycatch, many fishermen and fishing companies are adopting eco-friendly fishing practices that prioritize sustainability and minimize the fishing industry's ecological footprint.

One of the key drivers of this shift is the use of fishing gear designed to reduce bycatch, such as dolphin-safe nets, as well as angling equipment reducing the catch of non-target species. This not only helps to conserve fish stocks but also protect vulnerable marine species like sea turtles.

Another innovation in eco-friendly fishing practices is the use of catch-and-return fishing, which involves releasing caught seafood back into the sea to reduce the burden on fish populations. This approach not only helps to conserve marine species but also provides a thrilling angling experience for recreational anglers.

In addition to the use of eco-friendly fishing gear, many fishermen are now adopting more eco-friendly fishing methods, such as selective trawling, which involves dragging a net along the sea floor. This method can be more precise and reduce catch of non-target species compared to traditional trawling methods.

The use of fish farming, or raising fish in controlled environments, is another important aspect of eco-friendly fishing practices. Fish farming involves raising fish in enclosures to reduce the pressure on natural marine species.

The certification of sustainable seafood by global organizations promoting responsible fishing practices has also played a key role in promoting eco-friendly fishing practices. The MSC is a global organization that sets standards for boat hire yarra river responsible fishing practices and its certification scheme provides consumers with a way to identify sustainable seafood products that are caught or farmed using sustainable methods.

For consumers, supporting eco-friendly fishing practices is easier than ever. When purchasing seafood, look for products carrying the MSC certification or come from suppliers adopting sustainable fishing practices. Selecting local catch-of-the-season fish can help to reduce the carbon footprint associated with transporting seafood from distant fishing grounds.